Tom and I just had some of the best Chinese food ever in the Peacedale section of South Kingstown the other day. (We asked YOU where we should go next and this restaurant was a popular response.)

First off, the veggie buns — absolutely LOVE that they have a meat-less option — at Jayd Bun were outstanding.

I let Tom have the last one (you get 6 in an order) because marriage is all about compromise, lololol.

The scallion pancakes (we fought over those too) and SPICY T NOODLES were also so scrumptious.

You could just tell with every bite that everything is made with care and from incredibly FRESH ingredients.

Nothing is covered in heavy sauces. Nothing’s overly salt-y. I mean, these are noodles, buns, veggies, and such that are so darn flavorful.

Bursting with flavor, if you will.

And the owners are simply wonderful and the service experience from start to walking out the door with your bags is top shelf. These are passionate, fun loving, and hard working people who take pride in every detail — from greeting you to thoughtfully making your order and all the in-between.

There is some outdoor seating but since it was still pretty chilly on Saturday afternoon, we ended up going to Whaler’s which was party central…in a good way. A fun spot in that neck of the woods.

Run, hop, bike or motor over to JAYD BUN because their food (again, takeout with a bit of outside seating for warmer days) is WONDERFUL.

We will most definitely go back real soon.

Find Jayd Bun at 1202 Kingstown Road in SK (RI).

As always, if you go after reading THIS, please let them know you were inspired by Patty J and PattyJ.com.